Pasta with Quorn, Cherry Tomatoes, Ricotta and Pesto

I love this quick and easy dish, it contains 2 of my favourite ingredients - Cheese and pasta!! Its a dish that a cook when I have very little time and patience at the end of a busy day!! The recipe is for one serving but you can double up to make 2 or whatever! I used quorn because the boy is veggie, but you could put chicken, turkey, ham or anything in it!! Enjoy.
 

 
Ingredients:
60g Pasta (I use doves farm)
Spray Oil
100g Cherry Tomatoes, Sliced in half
3 tbsp Ricotta Cheese
1 tsp Green Pesto
60g Quorn Roast Style Sliced Fillets

Instructions:

1. Cook the pasta in salted boiling water.
2. Fry the sliced tomato in a little spray oil until soft.
3. Add the quorn, ricotta and pesto and stir.
4. Stir in the pasta until coated in the sauce and serve!

Serves 1 with 11 Propoints per serving (PP calculated using the recipe builder on weightwatchers.co.uk)